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Sivas-Sonoma

Sonoma Coast Pinot Noir

8.813 ratings
8.61 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Sivas-SonomaSonoma Coast, Sonoma CountyPinot Noir
Top Notes For
Shally Chung
9.5

One of the best Pinot noirs and a good price. Great on its own and full body enough to enjoy with food. A favorite!

One of the best Pinot noirs and a good price. Great on its own and full body enough to enjoy with food. A favorite!

Sep 16th, 2017
Jeff Samalot
8.6

Slightly sweet, slightly smoked tasting. Delicious overall

Slightly sweet, slightly smoked tasting. Delicious overall

Jul 21st, 2017
Lauren S
8.9

Cherry and somewhat perfumy on the nose. Nice flavor and mouthfeel. Light tannins. Not watered, but not super bold.

Cherry and somewhat perfumy on the nose. Nice flavor and mouthfeel. Light tannins. Not watered, but not super bold.

Feb 9th, 2017
Melissa Hehmann
8.8

Strawberry and clove notes.

Strawberry and clove notes.

Oct 15th, 2016
Deidre Drawdy
7.4

Woodsy

Woodsy

Oct 5th, 2016
Gerald Mewissen
8.9

Balanced and full body. Really nice Pinot Noir

Balanced and full body. Really nice Pinot Noir

May 15th, 2016
Laith A
8.8

Savory, smokey, grilled meat juice aromas and flavor over a back drop of nicely integrated dark fruits! Solid!

Savory, smokey, grilled meat juice aromas and flavor over a back drop of nicely integrated dark fruits! Solid!

May 11th, 2016
Shane Patel
10

Deliciius Pinot. Light and flavourful

Deliciius Pinot. Light and flavourful

Mar 14th, 2016
Geoi

Dark chocolate-covered cherries, smoked tobacco, really bright fruitiness but not jammy, heavily toasted oak, light to medium bodied, decent acid, medium tannins. Solid.

Dark chocolate-covered cherries, smoked tobacco, really bright fruitiness but not jammy, heavily toasted oak, light to medium bodied, decent acid, medium tannins. Solid.

Jul 16th, 2016
Austin Baird
8.6

Austin had this 9 years ago

Austin had this 9 years ago

Feb 17th, 2016