Simonnet-Febvre

Saint-Bris Sauvignon Blanc

8.81 ratings
-no pro ratings
Saint-Bris, Côtes d'Auxerre, Burgundy, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Amalia Cruz

Amalia had this 6 months ago

Amalia had this 6 months ago

Nov 13th, 2025