Shantell

Yarra Valley Pinot Noir

9.32 ratings
-no pro ratings
Yarra Valley, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jason Keefer

Fantastic nose, earthy and foresty, clean, crisp, dark fruit, slight tar for a Pinot.

Fantastic nose, earthy and foresty, clean, crisp, dark fruit, slight tar for a Pinot.

Dec 22nd, 2015
Jacqui Jennings

Jacqui had this 8 years ago

Jacqui had this 8 years ago

Sep 3rd, 2016