Sevilen

Centum Cabernet Franc

8.82 ratings
-no pro ratings
Güney, Western Anatolia, Turkey
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Frank Burns

Frank had this 9 years ago

Frank had this 9 years ago

Aug 19th, 2015
OG
9.0

OG had this 10 years ago

OG had this 10 years ago

Apr 5th, 2015