Valpolicella, Verona, Veneto, Italy
2012 vintage. Tons of ripe dark fruit balanced with medium-high acidity and tannin.
2012 vintage. Tons of ripe dark fruit balanced with medium-high acidity and tannin.
1 person found it helpfulFeb 19th, 2015
Steven had this 11 years ago
Steven had this 11 years ago
1 person found it helpfulFeb 15th, 2014
Cherubs on the label. Fancy stuff? Dark and rusty color. Smells of stewed fruit (plum-cherry) and balsamic with just a bit of V.A. It’s strange and unique flavored. Dried cherry, apples, and smokey bar b que come to mind. Complex. Plenty bitter. Funky. This is a nice Ripasso and it aged well. Might even keep going fine...
Cherubs on the label. Fancy stuff? Dark and rusty color. Smells of stewed fruit (plum-cherry) and balsamic with just a bit of V.A. It’s strange and unique flavored. Dried cherry, apples, and smokey bar b que come to mind. Complex. Plenty bitter. Funky. This is a nice Ripasso and it aged well. Might even keep going fine...
Apr 27th, 2021
Had summer dinner one random May night. Bought 13$ as chairmans selection (PA). Will buy case for regular drinking.
Had summer dinner one random May night. Bought 13$ as chairmans selection (PA). Will buy case for regular drinking.
May 21st, 2017Love this wine. Affordable and very drinkable.
Love this wine. Affordable and very drinkable.
Jan 24th, 2017Bark, earthy, black cherry - motorcycle grease, light bodied
Bark, earthy, black cherry - motorcycle grease, light bodied
Aug 31st, 2016Dark fruit, cherry or figs. Nice tannins, a little jammy, sweeter finish. Well balanced, slightly acidic. Good weight on the tongue
Dark fruit, cherry or figs. Nice tannins, a little jammy, sweeter finish. Well balanced, slightly acidic. Good weight on the tongue
Mar 23rd, 2015Smooth, well balanced, dark fruit, nice bit of tannin and acidity
Smooth, well balanced, dark fruit, nice bit of tannin and acidity
Mar 9th, 2015
