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Saxon-Brown

Parmelee-Hill Vineyard Pinot Noir

9.44 ratings
9.81 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Saxon-BrownSonoma Coast, Sonoma CountyPinot Noir
Top Notes For
Brian R
9.4

Brian had this 9 years ago

Brian had this 9 years ago

2 people found it helpfulApr 25th, 2015
Jim Anderson
9.8

Jim had this 10 years ago

Jim had this 10 years ago

2 people found it helpfulMar 20th, 2014
Michael Flynn
9.2

Drank 2009 on 12/14/15. Beautiful fruit on nose. As it developed in glass picked up oak and hints of licorice. Full of fruit and went really well with salmon.

Drank 2009 on 12/14/15. Beautiful fruit on nose. As it developed in glass picked up oak and hints of licorice. Full of fruit and went really well with salmon.

Dec 15th, 2015
Brian R
9.1

Brian had this 9 years ago

Brian had this 9 years ago

Dec 25th, 2014
Shai Friedland

Shai had this 10 years ago

Shai had this 10 years ago

Sep 30th, 2014
Shai Friedland

Shai had this 10 years ago

Shai had this 10 years ago

Sep 28th, 2014