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Saxon-Brown

Parmelee-Hill Vineyard Pinot Noir

9.44 ratings
9.81 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Saxon-BrownSonoma Coast, Sonoma CountyPinot Noir
Top Notes For
Brian R
9.4

Brian had this 10 years ago

Brian had this 10 years ago

2 people found it helpfulApr 25th, 2015
Jim Anderson
9.8

Jim had this 11 years ago

Jim had this 11 years ago

2 people found it helpfulMar 20th, 2014
Michael Flynn
9.2

Drank 2009 on 12/14/15. Beautiful fruit on nose. As it developed in glass picked up oak and hints of licorice. Full of fruit and went really well with salmon.

Drank 2009 on 12/14/15. Beautiful fruit on nose. As it developed in glass picked up oak and hints of licorice. Full of fruit and went really well with salmon.

Dec 15th, 2015
Brian R
9.1

Brian had this 10 years ago

Brian had this 10 years ago

Dec 25th, 2014