A mistake turned discovery. Chardonnay left in barrel and highly oxidized, crunchy toastiness, caramel, and tastes smells like a sherry or Savagnin from Jura.
A mistake turned discovery. Chardonnay left in barrel and highly oxidized, crunchy toastiness, caramel, and tastes smells like a sherry or Savagnin from Jura.
Sep 10th, 2016
Unforgettable birthday dinner for the bride at Meadowood, courtesy of our dear friend Marty.
Unforgettable birthday dinner for the bride at Meadowood, courtesy of our dear friend Marty.
Jul 10th, 2016
An unusual wine; shares some characteristics with a jaune - a little funk, some oxidation - but more on the nose than the palate. This is its own thing. Incredibly honeyed and concentrated, but with an acidic spine to hold it all together. Amazing.
An unusual wine; shares some characteristics with a jaune - a little funk, some oxidation - but more on the nose than the palate. This is its own thing. Incredibly honeyed and concentrated, but with an acidic spine to hold it all together. Amazing.
Nov 28th, 2015
Sonoma Coast, Sonoma County, California, USA
