Sabina

Navarra Tempranillo

8.12 ratings

-no pro ratings

Navarra, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

8.6

Good with chilli, curry or bolognaise

Good with chilli, curry or bolognaise

May 25th, 2014

Alex Carr-Locke

7.5

Light, sharp, sour, refreshing. Temp. grape with small amount cab. sav. Spanish - east if Rioja, in wine region of Navarra. £5.

Light, sharp, sour, refreshing. Temp. grape with small amount cab. sav. Spanish - east if Rioja, in wine region of Navarra. £5.

Mar 27th, 2013