Robert Hall

Cuvée de Robles Red Rhone Blend

8.846 ratings
9.03 pro ratings
Paso Robles, Central Coast, California, USA
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Jesse Pender

Assistant Winemaker Delicato Family Vineyards

9.1

Incredible weight on the palate. Intriguing and complex.

Incredible weight on the palate. Intriguing and complex.

Nov 1st, 2017
Jesse Pender

Assistant Winemaker Delicato Family Vineyards

9.2

Yummy blend! Complex with extra dark fruit, solid tannins, integrated oak, and long finish.

Yummy blend! Complex with extra dark fruit, solid tannins, integrated oak, and long finish.

Feb 18th, 2017
Steve Gerths

Interesting blend of Grenache, Cinsaut, Syrah, and Petite Sirah. Cherry flavor with pepper and vanilla on the edge. Wish I had more

Interesting blend of Grenache, Cinsaut, Syrah, and Petite Sirah. Cherry flavor with pepper and vanilla on the edge. Wish I had more

Dec 27th, 2018
Jill

Rich red blend. Aroma of cherries and black pepper.

Rich red blend. Aroma of cherries and black pepper.

Jul 22nd, 2017
Peter Isacksen

Really lovely wine. Great fruit notes and perfect for Christmas ham!!!

Really lovely wine. Great fruit notes and perfect for Christmas ham!!!

Dec 26th, 2016
Catherine Morrison

Nice everyday blend to have with lamb and other red meats

Nice everyday blend to have with lamb and other red meats

Oct 2nd, 2016
Trevor Austin

Very nice initial flavor, but a little light and thin to be great.

Very nice initial flavor, but a little light and thin to be great.

Jan 22nd, 2016
Laura Fashoda

Blackberry jam, wet soil. Rich and purple-y. Very smooth on the palate. Fruit balanced by tannins. Great with pizza

Blackberry jam, wet soil. Rich and purple-y. Very smooth on the palate. Fruit balanced by tannins. Great with pizza

Oct 4th, 2015
Benjamin Wiki

Nice blend. Good tannin. Earthy notes.

Nice blend. Good tannin. Earthy notes.

Aug 24th, 2015
Robert Simmons

Black fruit, black pepper, and a slight alcohol burn on the nose. the palate yields little complexity but a good deal of jammy sweetness.

Black fruit, black pepper, and a slight alcohol burn on the nose. the palate yields little complexity but a good deal of jammy sweetness.

Jan 16th, 2015