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Ridgemill Estate

Chardonnay

8.93 ratings
9.32 pro ratings
Granite Belt, Queensland, Australia
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Ridgemill EstateGranite Belt, QueenslandChardonnay
Top Notes For
Stuart Robinson
9.2

Plenty going on here: citrus (lemons, lime, grapefruit), texture, phenolics and a little salinity as punctuation.

Plenty going on here: citrus (lemons, lime, grapefruit), texture, phenolics and a little salinity as punctuation.

Dec 29th, 2015
Stuart Robinson
9.3

Barrel ferment carried off exceptionally well here. Adds toast, a little funk - without over-stepping what can be a fine line. Superb drinking - WYP indeed.

Barrel ferment carried off exceptionally well here. Adds toast, a little funk - without over-stepping what can be a fine line. Superb drinking - WYP indeed.

Apr 19th, 2015
Brian Wilson
8.1

On the light side not much oak. Some creaminess but not a lot

On the light side not much oak. Some creaminess but not a lot

Feb 1st, 2015