Rémi Jeanniard

Bourgogne Pinot Noir

8.46 ratings
8.71 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Makoto Someya

Fresh violet and plum. Acidic. Dry. 2019 @880, Kping -, 210915

Fresh violet and plum. Acidic. Dry. 2019 @880, Kping -, 210915

Sep 15th, 2021
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.7

Joe had this 2 months ago

Joe had this 2 months ago

Feb 10th, 2024
Amarachi Miller

Amarachi had this 6 years ago

Amarachi had this 6 years ago

Dec 10th, 2017
Dinesh Vannan

Dinesh had this 7 years ago

Dinesh had this 7 years ago

Mar 7th, 2017
Jonathan Simons

Jonathan had this 7 years ago

Jonathan had this 7 years ago

Dec 22nd, 2016
George Evans

George had this 10 years ago

George had this 10 years ago

Dec 1st, 2013