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Plenty of places make good sauvignon blanc, but Puzelat, CRB, and @Noella Morantin have me convinced that Touraine does it best. The texture is so unique, both supple and bracing.
Plenty of places make good sauvignon blanc, but Puzelat, CRB, and @Noella Morantin have me convinced that Touraine does it best. The texture is so unique, both supple and bracing.
2 people found it helpfulMar 22nd, 2015