Pied a Terre

Napa County Cabernet Sauvignon

9.14 ratings

-no pro ratings

Napa County, North Coast, California, USA

Cabernet Sauvignon

White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion

Top Notes For

Tom Morgan

9.1

This cab can bring everyone to the table. Cedar and cranberry nose. Good acid backbone, fine tannins, black cherry, followed by a subtle olive brine as it developed.

Jul 25th, 2015