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Philippe Defrance

Saint-Bris Sauvignon Blanc

8.82 ratings
9.01 pro ratings
Saint-Bris, Côtes d'Auxerre, Burgundy, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Philippe DefranceSaint-Bris, Côtes d'AuxerreSauvignon Blanc
Top Notes For
Courtney Humiston

Sommelier Charlie Palmer's Dry Creek Kitchen, Freelance Wine Writer

9.0

My first Saint-Bris, the only Bourgogne appellation that makes exclusively Sauvignon.

My first Saint-Bris, the only Bourgogne appellation that makes exclusively Sauvignon.

Nov 14th, 2014
Monique Gillioen
8.5

Recommendation Sommelier, nice minerality. Sauvignon from Burgundy

Recommendation Sommelier, nice minerality. Sauvignon from Burgundy

Dec 10th, 2021