Pey-Marin

Trois Filles Pinot Noir

8.712 ratings

8.32 pro ratings

Marin County, San Francisco Bay, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

jerod peitsmeyer

7.6

can I have the last 25 seconds of my life back? yuk I feel filthy for having drunk this

can I have the last 25 seconds of my life back? yuk I feel filthy for having drunk this

Aug 22nd, 2015

9.1

Rich red / purple full dark fruit flavors (plum & cherry) . Smooth and balanced. Each sip is like a million dollars,

Rich red / purple full dark fruit flavors (plum & cherry) . Smooth and balanced. Each sip is like a million dollars,

Nov 24th, 2018

8.9

Full-bodied, good spice. Like!

Full-bodied, good spice. Like!

Jul 7th, 2017

8.8

Delighful performance! 🔑

Delighful performance! 🔑

Jun 18th, 2016

9.1

Juicy. Cherries. So very smooth. Paired with sea scallops. A do-again!

Juicy. Cherries. So very smooth. Paired with sea scallops. A do-again!

Apr 11th, 2016

8.8

One of good Pinot well make from pey-Marin

One of good Pinot well make from pey-Marin

Aug 24th, 2015

Michael Ochsner

7.7

Oak. $28

Oak. $28

Aug 20th, 2015

Dave Countryman

8.5

Small Marin County producer

Small Marin County producer

Dec 9th, 2014

Bright and fresh. Dark fruit / cherries with a spice & pepper finish.

Bright and fresh. Dark fruit / cherries with a spice & pepper finish.

Dec 24th, 2016

Wine Manager Young's

9.0

Ann had this 9 years ago

Ann had this 9 years ago

Jul 4th, 2015