Peter Franus

Napa Valley Zinfandel

8.916 ratings
101 pro ratings
Napa Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Gigi Pan

Haven't had a lot Zinfandel but this one is very good, woody, earthy, smoky and mushroomy. Even very tasty to drink alone.

Haven't had a lot Zinfandel but this one is very good, woody, earthy, smoky and mushroomy. Even very tasty to drink alone.

Jan 1st, 2017
Sophia Shahverdian

From dinner with Sean and Tines

From dinner with Sean and Tines

Sep 16th, 2014
Peter Franus

Peter had this 7 years ago

Peter had this 7 years ago

Oct 25th, 2013
Petr Jonak

Petr had this 4 years ago

Petr had this 4 years ago

Oct 16th, 2016
Paul Simms

Paul had this 6 years ago

Paul had this 6 years ago

Jul 4th, 2015
Kelly Siebrands

Kelly had this 6 years ago

Kelly had this 6 years ago

Jun 7th, 2015
Stephanie ockerman

Stephanie had this 6 years ago

Stephanie had this 6 years ago

Jun 2nd, 2015
Matt Graves

Matt had this 6 years ago

Matt had this 6 years ago

Nov 25th, 2014
Matt Graves

Matt had this 6 years ago

Matt had this 6 years ago

Nov 10th, 2014
Robert Huey

Robert had this 7 years ago

Robert had this 7 years ago

Jul 5th, 2014