Pax Mahle Wines

Cuvée Keltie Syrah

9.221 ratings
9.14 pro ratings
North Coast, California, USA
Syrah
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Doug Banks

Sales & Marketing Terroir Selections

9.3

Amazing Syrah. Perfect night cap!!!

Amazing Syrah. Perfect night cap!!!

Nov 17th, 2013
Yvon Hopps

Part of Clay’s collection.

Part of Clay’s collection.

Apr 27th, 2018
Andy Mc Nees

Absolutely pristine vinfolio bottle purchase last week. Wound up. Gorgeous bouquet. Masculine structure. Plateau for sure. Years to go. $25 steal. Stole 2!

Absolutely pristine vinfolio bottle purchase last week. Wound up. Gorgeous bouquet. Masculine structure. Plateau for sure. Years to go. $25 steal. Stole 2!

Dec 30th, 2017
Andy Mc Nees

Holy hell this is amazing. Bumping my score. Damn. Best cheapest Syrah I've had. $35 auction. #coachella2016 on YouTube. Peaking red blue black fruit. Deft oak. Nose off the charts. Wild. Balanced. Best wine of 2016 to date.

Holy hell this is amazing. Bumping my score. Damn. Best cheapest Syrah I've had. $35 auction. #coachella2016 on YouTube. Peaking red blue black fruit. Deft oak. Nose off the charts. Wild. Balanced. Best wine of 2016 to date.

Apr 16th, 2016
Andy Mc Nees

03' and 04's are better than the 05's. This was good. More vanilla oak like a Napa cab. Big gravely coarse tannins. Ripe.

03' and 04's are better than the 05's. This was good. More vanilla oak like a Napa cab. Big gravely coarse tannins. Ripe.

Mar 19th, 2016
Jordan Kerner

Abundance of terroir, loamy soil, bacon and forest floor, not so characteristic of Pax. But Nicola loved it!

Abundance of terroir, loamy soil, bacon and forest floor, not so characteristic of Pax. But Nicola loved it!

May 17th, 2015
Nick Adell

2005.

Deep, dark ruby inky color with a forever finish and sharp yet restrained tannins in an otherwise huge wine.

Could easily be mistaken for an hermitage. Great with boeuf bourgignon Julia child style.

2005.

Deep, dark ruby inky color with a forever finish and sharp yet restrained tannins in an otherwise huge wine.

Could easily be mistaken for an hermitage. Great with boeuf bourgignon Julia child style.

Jul 25th, 2014
Gwen

At Lord’s

At Lord’s

Oct 28th, 2022
Carla Hine

This took some time to open.

This took some time to open.

Nov 13th, 2016
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

Matt had this 7 years ago

Matt had this 7 years ago

Dec 5th, 2017