This wine has a medium-dark garnet tint in the glass. The nose offers ripe cherry, strawberry, and raspberry aromas, with a hint of currant, mint, and black pepper. The palate shows red and black fruit, a pepper note, vanilla, and firm tannins. It has a bold flavor profile, which I like when cooking with red wine.
This wine has a medium-dark garnet tint in the glass. The nose offers ripe cherry, strawberry, and raspberry aromas, with a hint of currant, mint, and black pepper. The palate shows red and black fruit, a pepper note, vanilla, and firm tannins. It has a bold flavor profile, which I like when cooking with red wine.
Aug 11th, 2025The wine is a medium-dark garnet. The nose gives off aromas of cherry, plum and a fistful of oak notes - clove, cigars, cinnamon, anise. The palate is dark and savory, with the plum and blueberry flavors joined by earth, white pepper and tomatoes. It is a complex wine, and it shows the chalky minerality for which Paso Robles is known. It also lent quite a lot to the roast I cooked with it.
The wine is a medium-dark garnet. The nose gives off aromas of cherry, plum and a fistful of oak notes - clove, cigars, cinnamon, anise. The palate is dark and savory, with the plum and blueberry flavors joined by earth, white pepper and tomatoes. It is a complex wine, and it shows the chalky minerality for which Paso Robles is known. It also lent quite a lot to the roast I cooked with it.
Sep 29th, 2023
Paso Robles, Central Coast, California, USA
