Parkers Estate

Blue Ash Road Chardonnay

8.427 ratings

-no pro ratings

Sonoma Coast, Sonoma County, California, USA

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

Christine Rushlow

6.6

Too much lemon 2013 version

Too much lemon 2013 version

Aug 2nd, 2017

Richard Dannenbaum

8.5

Crisp, not too sweet

Crisp, not too sweet

Jul 7th, 2017

9.0

Oaky and smooth. Slightly creamy. Excellent for the price.

Oaky and smooth. Slightly creamy. Excellent for the price.

May 3rd, 2017

7.5

Fairly sweet. M dislike/k decent.

Fairly sweet. M dislike/k decent.

Jul 14th, 2016

Ari Oglesby Persaud

7.9

A bit sweet for a Chardonnay. Apple, pear, coconut, strong acidity pairs well with creamy curries, rich or mild cheeses, or smoked fish.

A bit sweet for a Chardonnay. Apple, pear, coconut, strong acidity pairs well with creamy curries, rich or mild cheeses, or smoked fish.

Sep 2nd, 2015

8.5

$10 2013

$10 2013

May 7th, 2015

9.5

I really really am liking this!!! In fact I think I'm loving this!!!!

I really really am liking this!!! In fact I think I'm loving this!!!!

Aug 12th, 2013

9.0

Citrus, tropical fruit, crisp

Citrus, tropical fruit, crisp

Aug 12th, 2013

9.4

Great! Crisp and fresh.

Great! Crisp and fresh.

Jul 30th, 2013

8.8

John had this 5 years ago

John had this 5 years ago

Mar 19th, 2019