Parawa

Ingalalla Grand Reserve Cabernet Sauvignon Blend

9.71 ratings
-no pro ratings
Southern Fleurieu, Fleurieu, South Australia, Australia
Cabernet Sauvignon, Petit Verdot, Malbec, Merlot, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese, Onion
Top Notes For
lance li

Purple color. Very clean .Very opening pronounced smell. Full of black fruit blackberries black current, cherry.definitely Oaked a few years. New Frenchoak. Lots of cedar aroma, a spicery smoke aroma.herbs . In the mouth very strong aroma much different with smelling . Tanning heavy but smooth and thin. stable . high acid and high alcohol.long finished.

Purple color. Very clean .Very opening pronounced smell. Full of black fruit blackberries black current, cherry.definitely Oaked a few years. New Frenchoak. Lots of cedar aroma, a spicery smoke aroma.herbs . In the mouth very strong aroma much different with smelling . Tanning heavy but smooth and thin. stable . high acid and high alcohol.long finished.

Nov 1st, 2013
lance li

Rudy to purple color. Medium smelling. At first a little vanilla smelling and disappear soon. Then a lot of blackberry cherry black current fruit flavor . Also have paper and smoke aroma. very elegant wine .tasting high acid medium tanning very soft and thin. Long finished.

Rudy to purple color. Medium smelling. At first a little vanilla smelling and disappear soon. Then a lot of blackberry cherry black current fruit flavor . Also have paper and smoke aroma. very elegant wine .tasting high acid medium tanning very soft and thin. Long finished.

Nov 1st, 2013