Paradisos del Sol

Rosé Paradiso Blend

9.23 ratings
-no pro ratings
Yakima Valley, Columbia Valley, Oregon/Washington, USA
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Karen Tripson

Love this rose. Goes with everything and tonight a dinner salad with protein, romaine, tomatoes, casa Fresca, corn and black beans. Tomorrow with fish.

Love this rose. Goes with everything and tonight a dinner salad with protein, romaine, tomatoes, casa Fresca, corn and black beans. Tomorrow with fish.

May 14th, 2022
Karen Tripson

A chewy rose from s quirky winemaker I love Paul Vandenberg.

A chewy rose from s quirky winemaker I love Paul Vandenberg.

Mar 11th, 2018
Kory Riley

Delicious Rosé! Not the normal! Must try to find for the summer!

Delicious Rosé! Not the normal! Must try to find for the summer!

Mar 25th, 2013