Pangloss

Anderson Valley Pinot Noir

8.813 ratings
8.91 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bob Schroeck

Nice tasting Pinot; light color, fruit on palate, earthy finish

Nice tasting Pinot; light color, fruit on palate, earthy finish

1 person found it helpfulDec 20th, 2014
David Opel

Light, medium finish. Needs to open up a bit, but all in all Yum.

Light, medium finish. Needs to open up a bit, but all in all Yum.

Jun 1st, 2015
Jeffrey Hunnicutt

Dark fruit, earthy and complex

Dark fruit, earthy and complex

May 20th, 2015
Andy Juang

Pinot noir, dual vineyard. Stron, complex flavors.

Pinot noir, dual vineyard. Stron, complex flavors.

Jun 21st, 2014
Andy Juang

Pinot noir light, tasty

Pinot noir light, tasty

Jun 21st, 2014
Ian Doody

Sister label to Reprise

Sister label to Reprise

Nov 17th, 2013
Vittorio Pallavicini

Vittorio had this 9 years ago

Vittorio had this 9 years ago

Jun 11th, 2015
Adam Wilkoff

Adam had this 9 years ago

Adam had this 9 years ago

Sep 21st, 2015
Bob Schroeck

Bob had this 10 years ago

Bob had this 10 years ago

May 8th, 2015
Matt Brewer

Matt had this 10 years ago

Matt had this 10 years ago

Jul 28th, 2014