Pablo del Villar
Ipsum Rueda Verdejo
Really tasty and drinkable. Cooked well, too.
Really tasty and drinkable. Cooked well, too.
Sep 7th, 2020Really not my cup of tea but a decent cheap bottle for cooking
Really not my cup of tea but a decent cheap bottle for cooking
Jan 18th, 2019Mi manca la acidita forse, sento il piu alcolcita oppure il gusto. E' 12 dollari, penso ci siano le altore botteglie piu buone, a mia parere.
Mi manca la acidita forse, sento il piu alcolcita oppure il gusto. E' 12 dollari, penso ci siano le altore botteglie piu buone, a mia parere.
Feb 26th, 2017Really easy white, afternotes of Apple jolly ranchers.
Really easy white, afternotes of Apple jolly ranchers.
Sep 17th, 2016Floral and mineral at the same time. Jasmine and lemon zest, nice with spicy food.
Floral and mineral at the same time. Jasmine and lemon zest, nice with spicy food.
Aug 26th, 2016We drank this wine in August with spicy cold sesame noodles and kale salad. It was so light and crisp with a smell/taste of pineapple. I would buy it again
We drank this wine in August with spicy cold sesame noodles and kale salad. It was so light and crisp with a smell/taste of pineapple. I would buy it again
Aug 2nd, 2016scents of pineapple, jasmine, fruit cocktail
flavors show stone, green apple, lime, lemongrass
scents of pineapple, jasmine, fruit cocktail
flavors show stone, green apple, lime, lemongrass
Orchard fruit, white pepper. No lees contact like some other Verdejos from the region, and comes across a little flabby and one note without it. A touch of honeysuckle.
Orchard fruit, white pepper. No lees contact like some other Verdejos from the region, and comes across a little flabby and one note without it. A touch of honeysuckle.
May 18th, 2016