Okanogan Estate & Vineyards

Washington State Pinot Noir

8.62 ratings
-no pro ratings
Washington, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jon Hanlon

Nice pinot. I was a little congested, but it fit the bill with a nice stoney body. Extremely enjoyable with my steak and romanesco

Nice pinot. I was a little congested, but it fit the bill with a nice stoney body. Extremely enjoyable with my steak and romanesco

Mar 7th, 2016
Katherine Davis

Katherine had this 8 years ago

Katherine had this 8 years ago

Jan 3rd, 2016