Bertus van Zyl
Assistant Winemaker Regusci Winery
Really tasty Gigondas drank over 2 nights, great freshness and loads of spice. Taut tannins opened up well on the 2nd night.
Neil McCallum
Chartwell goodness
Ben Brenner
Ben had this 11 years ago
Robbi Jo Oliver
Robbi had this 11 years ago
Jeffrey Belding
Jeffrey had this 11 years ago
Jeffrey Lilly
Tyler Cole
Tyler had this 11 years ago
Max Stenbäck
Max had this 11 years ago
Karen Allison
Karen had this 11 years ago