Nicolas Reau

Pompois Anjou Cabernet Franc

8.57 ratings
9.01 pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
E Kosgei

Alright fruity light red. Good if you are having lots of small plates with and mixing seafood and meats.

Alright fruity light red. Good if you are having lots of small plates with and mixing seafood and meats.

1 person found it helpfulJan 3rd, 2015
Jeff Verellen

Corked, hope to taste some more soon

Corked, hope to taste some more soon

Oct 1st, 2016
Deniz Özger

Slightly acidic and sparkly. Berry notes.

Slightly acidic and sparkly. Berry notes.

Jun 5th, 2016
Julien Guinguette

Miam

Jun 23rd, 2016
Silvio Messana

Owner/Winemaker/Winegrower Azienda Agricola Montesecondo

9.0

Silvio had this 9 years ago

Silvio had this 9 years ago

Dec 1st, 2015
Nathan F

Nathan had this 7 years ago

Nathan had this 7 years ago

Jan 1st, 2018
Julie Pion

Julie had this 9 years ago

Julie had this 9 years ago

Mar 31st, 2016
Nick Mack

Nick had this 9 years ago

Nick had this 9 years ago

May 31st, 2015