Miguel Torres S.A.

Coronas Crianza Catalunya Tempranillo

8.49 ratings
8.51 pro ratings
Penedés, Catalunya, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Roman

Roman had this 3 years ago

Roman had this 3 years ago

2 people found it helpfulFeb 6th, 2018
Sipping Fine Wine

Dark Ruby with aromas of red & black fruits with spicy herb notes. The palate shows radpberry and cherry flavors, some leather and black pepper. The wine had good balance with cacao, oak and vanilla spice carrying through to finish. Fine tannins on a medium finish. Better than previous vintages.

Dark Ruby with aromas of red & black fruits with spicy herb notes. The palate shows radpberry and cherry flavors, some leather and black pepper. The wine had good balance with cacao, oak and vanilla spice carrying through to finish. Fine tannins on a medium finish. Better than previous vintages.

1 person found it helpfulOct 10th, 2017
Lye Hock Tan

2014 vintage. Opened on 10th Feb 2019. Medium body. Fruity raisin nose with blood clam scent. High acidity with heavy iron taste. High tannins. Long finishing.

2014 vintage. Opened on 10th Feb 2019. Medium body. Fruity raisin nose with blood clam scent. High acidity with heavy iron taste. High tannins. Long finishing.

Feb 10th, 2019
Arturo Ortiz

Arturo had this 3 years ago

Arturo had this 3 years ago

Feb 17th, 2018
Åsa Annerstedt

Åsa had this 4 years ago

Åsa had this 4 years ago

Nov 4th, 2017
Gabriel Calamari

Gabriel had this 4 years ago

Gabriel had this 4 years ago

Oct 15th, 2017
Victoria Zelentsova

Victoria had this 4 years ago

Victoria had this 4 years ago

Aug 31st, 2017
Lev Lavrichtchev

Lev had this 4 years ago

Lev had this 4 years ago

Jul 2nd, 2017
Dan Crisan

Dan had this 4 years ago

Dan had this 4 years ago

May 26th, 2017