Excellent red blend of 59% Merlot, 23% Cab Sauv, 14% Syrah, and 4% Carmenere from horse heaven hills, WA. $17. Loved the nose on this which Started with cedar and barnyard and subtle fruit and oak on the palate. The ideal amount of oak for me. Paired well with a filet. Tart cherries and spices really came out on day 2.
Excellent red blend of 59% Merlot, 23% Cab Sauv, 14% Syrah, and 4% Carmenere from horse heaven hills, WA. $17. Loved the nose on this which Started with cedar and barnyard and subtle fruit and oak on the palate. The ideal amount of oak for me. Paired well with a filet. Tart cherries and spices really came out on day 2.
1 person found it helpfulJan 9th, 2015
Excellent blend. Good nose and structure. Full/medium body with ripe red and black fruit blend. Nice to drink alone but great with Pagliacci Pizza in Seattle.
Excellent blend. Good nose and structure. Full/medium body with ripe red and black fruit blend. Nice to drink alone but great with Pagliacci Pizza in Seattle.
Oct 13th, 2017
So smooth. Excellent wine with dinner or on its own.
So smooth. Excellent wine with dinner or on its own.
Mar 17th, 2017
Really enjoyable red blend. Well balanced, with a lot of flavor that isn't too powerful. Very versatile, could be enjoyed with a variety of foods or by itself. Soft/mellow, dark fruit, medium bodied.
Really enjoyable red blend. Well balanced, with a lot of flavor that isn't too powerful. Very versatile, could be enjoyed with a variety of foods or by itself. Soft/mellow, dark fruit, medium bodied.
Jul 25th, 2016
Coconut, smoke and spice box on the nose. Tanniny and warm on the tongue.
Coconut, smoke and spice box on the nose. Tanniny and warm on the tongue.
Jan 11th, 2016
Smells a bit hot. Nice little coffee aroma underneath that booze a little oak comes through as well. Tastes of black cherries forest floor still a bit hot. Nice tannins but the heat is covering up anything els that might be there. Maybe to warm
Smells a bit hot. Nice little coffee aroma underneath that booze a little oak comes through as well. Tastes of black cherries forest floor still a bit hot. Nice tannins but the heat is covering up anything els that might be there. Maybe to warm
Jul 8th, 2015
Lots of flavor
Nov 2nd, 2014
Matt had this 7 years ago
Matt had this 7 years ago
Jun 2nd, 2018
David had this 9 years ago
David had this 9 years ago
Sep 10th, 2015
Scott had this 10 years ago
Scott had this 10 years ago
Aug 11th, 2015
Columbia Valley, Oregon/Washington, USA
