McEvoy

The Evening Standard Pinot Noir

9.09 ratings

9.31 pro ratings

Marin County, San Francisco Bay, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.3

Herbal, savory, Sage, scorched earth and orange peel rind. Delicate and very pretty.

Herbal, savory, Sage, scorched earth and orange peel rind. Delicate and very pretty.

Jul 4th, 2017

8.5

It’s a fairly mild Pinot. Not overly fruity, but not heavy on the earthy side either. Garnet color, visible through the glass.

It’s a fairly mild Pinot. Not overly fruity, but not heavy on the earthy side either. Garnet color, visible through the glass.

Nov 16th, 2018

8.9

A fairly light Pinot, perhaps too light.

A fairly light Pinot, perhaps too light.

Nov 6th, 2017

9.1

Great solid pinot. Not hollow and real tasty.

Great solid pinot. Not hollow and real tasty.

Dec 30th, 2016

Andrew Baumgartner

8.7

Andrew had this 5 years ago

Andrew had this 5 years ago

Mar 30th, 2019

Erica Takiguchi

9.5

Erica had this 6 years ago

Erica had this 6 years ago

Feb 16th, 2018

9.2

Kazu had this 6 years ago

Kazu had this 6 years ago

Feb 16th, 2018

9.0

Jason had this 6 years ago

Jason had this 6 years ago

Oct 27th, 2017

9.0

Meggan had this 7 years ago

Meggan had this 7 years ago

Mar 24th, 2017