Mas d'Espanet

Freesia Cévennes Viognier

8.61 ratings
-no pro ratings
Ardèche, Rhône, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Katy James

Katy had this 4 years ago

Katy had this 4 years ago

Jul 25th, 2020