Mas Amiel

Vertigo Côtes du Roussillon Grenache Blanc Blend

9.01 ratings
9.01 pro ratings
Roussillon, Languedoc Roussillon, France
Grenache Blanc, Macabeo, Roussanne, Marsanne
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Bryce Wiatrak

A blend of Grenache Blanc, Maccabeu, Roussanne, and Marsanne, Mas Amiel crafts a taut white Côtes du Roussillon of precision and and character. Saline and mineral - it captures the salty ocean breeze, alongside tart flavors of lime pith and starfruit. Clean, refreshing, and joyful.

A blend of Grenache Blanc, Maccabeu, Roussanne, and Marsanne, Mas Amiel crafts a taut white Côtes du Roussillon of precision and and character. Saline and mineral - it captures the salty ocean breeze, alongside tart flavors of lime pith and starfruit. Clean, refreshing, and joyful.

Apr 19th, 2018