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Maryhill Winery

Viognier

9.22 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

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Maryhill WineryColumbia Valley, Oregon/WashingtonViognier
Top Notes For
Angela Landry
9.2

Lots of fruit, apricot, peach, and some citrus. Light bodied wine, low tannins, low acidity. Goes down smooth with a slight grapefruit taste. Great for a warm summer evening.

Lots of fruit, apricot, peach, and some citrus. Light bodied wine, low tannins, low acidity. Goes down smooth with a slight grapefruit taste. Great for a warm summer evening.

1 person found it helpfulSep 10th, 2016
Claire Iball
9.2

Claire had this 8 years ago

Claire had this 8 years ago

Sep 4th, 2016