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Markus Pfaffmann

Sauvignon Blanc

8.91 ratings
-no pro ratings
Germany
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Markus PfaffmannGermanySauvignon Blanc
Top Notes For
Johanna Gartner
8.9

Fruchtig aber etwas sauer. Gut für Vorspeisen wie Lachs

Fruchtig aber etwas sauer. Gut für Vorspeisen wie Lachs

Mar 6th, 2024