Mad Duck

Lodi Zinfandel

8.763 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Jeff Rigler

Nice fruity Zinfandel under $15!

Nice fruity Zinfandel under $15!

3 people found it helpfulMar 31st, 2014
JJ
6.9

Did not like at all. Maybe 2019 was a bad one but nope A little sour…

Did not like at all. Maybe 2019 was a bad one but nope A little sour…

Jul 28th, 2023
Michael Malpiedi

No back bone. I want more. Great barnyard And brambly juicy juice

No back bone. I want more. Great barnyard And brambly juicy juice

May 18th, 2019
Katherine Kartman

Deep ruby color, a very fruit forward zin, lots of cherry and with spice. I love it. Very easy drinking. Delicious and will definitely be purchasing again. A great bottle to have on hand.

Deep ruby color, a very fruit forward zin, lots of cherry and with spice. I love it. Very easy drinking. Delicious and will definitely be purchasing again. A great bottle to have on hand.

Feb 8th, 2019
Mike Estes

One of the best Zins I've had this year

One of the best Zins I've had this year

May 30th, 2018
Rick & Connie

Great!! Sweet on the front - hints of fruit. Great nose. Strong alcohol. 2016.

Great!! Sweet on the front - hints of fruit. Great nose. Strong alcohol. 2016.

May 12th, 2018
Jim Wood

Lauren and I both did not like this one bit. Worst Lodi wine we’ve tasted.

Lauren and I both did not like this one bit. Worst Lodi wine we’ve tasted.

Dec 13th, 2017
Anne McGee Hancock

Bite. Enjoyed. Must chew

Bite. Enjoyed. Must chew

Nov 7th, 2017
Steven Muller

Great legs, body. Deep, rich, luscious
13.29

Great legs, body. Deep, rich, luscious
13.29

Aug 26th, 2017
Zaine Kenealy

A bit sweet to start, but super yummy. Full bodied. Perfect Zinfandel.

A bit sweet to start, but super yummy. Full bodied. Perfect Zinfandel.

May 26th, 2017