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Luis Felipe Edwards

Sauvignon Blanc

8.81 ratings
-no pro ratings
Central Valley, Chile
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Luis Felipe EdwardsCentral Valley, ChileSauvignon Blanc
Top Notes For
Chad Henderson
8.8

Nose is lemons and limestone. Taste is lively citrus with tartness. Twangy tartness with light bitterness.

Nose is lemons and limestone. Taste is lively citrus with tartness. Twangy tartness with light bitterness.

Feb 20th, 2025