Luis Felipe Edwards

Sauvignon Blanc

8.74 ratings
-no pro ratings
Central Valley, Chile
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Tim Lindenschmidt

Sharp, lively tannins. Citrus, but also true to the grapes.

Sharp, lively tannins. Citrus, but also true to the grapes.

Aug 8th, 2015
Tomoe Kinoshita

Tomoe had this 9 years ago

Tomoe had this 9 years ago

Aug 22nd, 2015
Dan Pereira

Dan had this 9 years ago

Dan had this 9 years ago

Jul 12th, 2015
Nilda Morales

Nilda had this 9 years ago

Nilda had this 9 years ago

Jun 30th, 2015