Luciano Sandrone

Barbera d'Alba

9.217 ratings
9.45 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Kevin Sidders

President VinConnect

8.8

Solid typical Barbera. Lots of oak, but good solid fruit profile. Tasty, and well-priced for the quality...

Solid typical Barbera. Lots of oak, but good solid fruit profile. Tasty, and well-priced for the quality...

2 people found it helpfulNov 15th, 2014
Stephanie Giles Williams

Touton

Aug 22nd, 2013
David W Henion

A great producer, ripe full bodied, wonderful Barbera

A great producer, ripe full bodied, wonderful Barbera

Mar 26th, 2015
David W Henion

Even three days later, and after a decant, this is a wine that keeps on giving.

Even three days later, and after a decant, this is a wine that keeps on giving.

Dec 7th, 2013
Christina De Toni

Beef tenderloin with allumette fries and truffle shavings - Bicycle Thief

Beef tenderloin with allumette fries and truffle shavings - Bicycle Thief

Sep 1st, 2013
Britters Evans

Good soft. Steel barrel. Nom

Good soft. Steel barrel. Nom

Mar 2nd, 2013
GaYoung Kim

Graileys Fine Wines. Sommelier. Broker

9.3

GaYoung had this 11 years ago

GaYoung had this 11 years ago

Nov 28th, 2013
Björnstierne Antonson

Björnstierne had this 11 years ago

Björnstierne had this 11 years ago

Nov 22nd, 2013
Björnstierne Antonson

Björnstierne had this 11 years ago

Björnstierne had this 11 years ago

Oct 1st, 2013
Nichole Mao

Nichole had this 8 years ago

Nichole had this 8 years ago

Mar 1st, 2016