Luc Pirlet

Reserve Les Barriques Pays d'Oc Cabernet Sauvignon

8.842 ratings
8.93 pro ratings
Languedoc, Languedoc Roussillon, France
Cabernet Sauvignon
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Devin Bray

Milk chocolate and cherry, could use some acidity to go with its medium-bodied tannin profile.

Milk chocolate and cherry, could use some acidity to go with its medium-bodied tannin profile.

Jun 9th, 2015
Steve Becker

Oak. Bite. Meh...

Oak. Bite. Meh...

Apr 14th, 2015
Jennifer Bergstrom

Very good everyday wine!

Very good everyday wine!

Feb 8th, 2015
Roseanne McCool

Easy drinking

Easy drinking

Jan 20th, 2015
Celia Sexton

Very nice, perfect with tenderloin

Very nice, perfect with tenderloin

Dec 11th, 2014
Celia Sexton

Nice but not quite full bodied enough for me, little bit at the finish

Nice but not quite full bodied enough for me, little bit at the finish

Dec 5th, 2014
Michael Lambert

Easy to drink wine.

Easy to drink wine.

Oct 3rd, 2014
Thomas Lepoutre

Needs to be chilled!! Dry

Needs to be chilled!! Dry

Oct 2nd, 2014
Amanda C

Full bodied and spicy. Dry, and smokey.

Full bodied and spicy. Dry, and smokey.

Sep 24th, 2014
Will Woodard

Nice balance of jam with smooth not too dry finish

Nice balance of jam with smooth not too dry finish

Aug 20th, 2014