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Louis-Benjamin Dagueneau

Blanc Fumé de Pouilly Sauvignon Blanc

9.110 ratings
9.03 pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Louis-Benjamin DagueneauPouilly-Fumé, Central VineyardsSauvignon Blanc
Top Notes For
Jon Maxwell

Founder Veritas Wine Consulting

9.0

2005.

2005.

May 21st, 2014
Stu Jakub

Associate VP Christie's Wine Auction

9.5

Just a little Dagueneau and sushi

Just a little Dagueneau and sushi

Jul 6th, 2013
Heather Houston
9.8

Birthday wine!

Birthday wine!

Mar 17th, 2013
Martin Berggren
8.8

Martin had this 10 years ago

Martin had this 10 years ago

Dec 12th, 2014
Alexis Davis Iaconis

Hospitality Director Copain Wines

9.2

Alexis had this 10 years ago

Alexis had this 10 years ago

Jun 20th, 2014
Hans Stockmann
9.7

Hans had this 7 years ago

Hans had this 7 years ago

Oct 7th, 2017
Svetlana Royzen
9.1

Svetlana had this 9 years ago

Svetlana had this 9 years ago

Sep 18th, 2015
Gregg Cotler
9.0

Gregg had this 9 years ago

Gregg had this 9 years ago

Sep 3rd, 2015
Matt Calamari
8.5

Matt had this 10 years ago

Matt had this 10 years ago

Aug 22nd, 2014