Linganore Winecellars

Red Skins Reserve Dry Cabernet Sauvignon Blend

8.43 ratings
-no pro ratings
Maryland, USA
Cabernet Sauvignon, Chambourcin, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck
Top Notes For
Kristina Kerdock Burgoyne

Kristina had this 7 years ago

Kristina had this 7 years ago

Jan 12th, 2017
Ben Ring

Ben had this 7 years ago

Ben had this 7 years ago

Jan 10th, 2017
Ben Ring

Ben had this 7 years ago

Ben had this 7 years ago

Jan 10th, 2017