Linganore Winecellars

Red Skins Reserve Dry Cabernet Sauvignon Blend

8.43 ratings
-no pro ratings
Maryland, USA
Cabernet Sauvignon, Chambourcin, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck
Top Notes For
Kristina Kerdock Burgoyne

Kristina had this 10 years ago

Kristina had this 10 years ago

Jan 12th, 2017
Ben Ring

Ben had this 10 years ago

Ben had this 10 years ago

Jan 10th, 2017
Ben Ring

Ben had this 10 years ago

Ben had this 10 years ago

Jan 10th, 2017