Le Grand Noir

(Black Sheep) Vin de Pays d'Oc Pinot Noir

8.734 ratings
8.41 pro ratings
Languedoc, Languedoc Roussillon, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Britta Moline

Smooth, easy drinking. Lovely afternoon wine. Reminds me of cafe wine in Paris.

Smooth, easy drinking. Lovely afternoon wine. Reminds me of cafe wine in Paris.

1 person found it helpfulMar 23rd, 2013
Matt Young

Extremely light bodied and slightly acidic but has a little bit of spice on the finish. GREAT buy for $25 at a restaurant.

Extremely light bodied and slightly acidic but has a little bit of spice on the finish. GREAT buy for $25 at a restaurant.

May 26th, 2013
Rachel Edelman

Great value. Very drinkable. Non complex but not cheap tasting.

Great value. Very drinkable. Non complex but not cheap tasting.

May 15th, 2014
Kristen Boyorek

The store said this was comparable to the fat bastard pino noir. And it was. Tres bien!

The store said this was comparable to the fat bastard pino noir. And it was. Tres bien!

Dec 11th, 2013
Mary Helen Frierson

World market

World market

Nov 6th, 2013
Chris Wangsness

Notes of spiced cherry. Having with New York strip Roquefort, mushrooms, and grilled vegetables.

Notes of spiced cherry. Having with New York strip Roquefort, mushrooms, and grilled vegetables.

Aug 12th, 2013
Julia Perkins

Good sipping wine.

Good sipping wine.

Jan 29th, 2013
Melina B.

Very grapey. Sour but dull.

Very grapey. Sour but dull.

Nov 22nd, 2012
Wutthichai Kiatthanapaiboon

Le Grand Pinot noir 2011 France

Le Grand Pinot noir 2011 France

Nov 6th, 2012
Julie Small

Syd likes

Syd likes

Feb 1st, 2013