Le Clos des Grives

a Bec Pinot Noir

9.17 ratings
9.11 pro ratings
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jim Nelson

Nicely Jurassic blend of Trousseau, Pinot Noir, & Poulsard

Nicely Jurassic blend of Trousseau, Pinot Noir, & Poulsard

Jun 5th, 2022
Alex Christian Maccaro

Jura Wine Workshop

Jura Wine Workshop

Feb 21st, 2022
Jens Lundqvist

Bartender/waiter/sommelier/ PA & Co

9.1

Jens had this 2 years ago

Jens had this 2 years ago

Mar 14th, 2023
Vijay Patel

Vijay had this 2 years ago

Vijay had this 2 years ago

May 4th, 2023
Adam Gerson

Adam had this 3 years ago

Adam had this 3 years ago

Dec 25th, 2021
Jenny

Jenny had this 3 years ago

Jenny had this 3 years ago

Sep 3rd, 2021
Martinez

Martinez had this 3 years ago

Martinez had this 3 years ago

Aug 14th, 2021
C K
9.5

C had this 3 years ago

C had this 3 years ago

Jun 7th, 2021