Andries Lodder
Not too dry, but used most of it for my cooking. A slow cooking lamb bourguignon (French stew). Was amazing!
Paul D. Menson
Paul had this 6 years ago
Warren B
Warren had this 7 years ago
Matias Gostanian
Matias had this 7 years ago
Kevin Friend
Kevin had this 8 years ago
Gerhard
Gerhard had this 9 years ago
Sheldon Wang
Sheldon had this 10 years ago
Gerhard had this 10 years ago