Kokomo Winery

Winemaker's Reserve Peters Vineyard Pinot Noir

9.17 ratings

-no pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.6

Had to make room for the new shipment. An absolutely beautiful Pinot - spicy and earthy flavor that could probably lie down another couple years. Good thing they sent me two.

Had to make room for the new shipment. An absolutely beautiful Pinot - spicy and earthy flavor that could probably lie down another couple years. Good thing they sent me two.

1 person found it helpfulFeb 26th, 2015

8.5

Sonoma Pinot. Cherry, cola and a little tea. A touch hot, but enjoyable.

Sonoma Pinot. Cherry, cola and a little tea. A touch hot, but enjoyable.

Jun 10th, 2015

9.1

Everything I love about Pinot Noir from CA. Subtle berry fruit, delicate with acidity typical of a younger wine. Very drinkable now, but better in 2-3 years.

Everything I love about Pinot Noir from CA. Subtle berry fruit, delicate with acidity typical of a younger wine. Very drinkable now, but better in 2-3 years.

Feb 15th, 2015

9.1

Smooth, enjoyed with a sushi dinner

Smooth, enjoyed with a sushi dinner

Jan 18th, 2015

9.0

Delightfully light Pinot. Not too fruity. Not much on the nose, very smooth. Good with food or alone.

Delightfully light Pinot. Not too fruity. Not much on the nose, very smooth. Good with food or alone.

Jan 3rd, 2015

9.0

Chris had this 8 years ago

Chris had this 8 years ago

Jul 22nd, 2016

9.3

Hannah had this 10 years ago

Hannah had this 10 years ago

Nov 29th, 2014