Kokomo Winery

Winemaker's Reserve Peters Vineyard Pinot Noir

9.351 ratings
9.34 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Martin Barna

Had to make room for the new shipment. An absolutely beautiful Pinot - spicy and earthy flavor that could probably lie down another couple years. Good thing they sent me two.

Had to make room for the new shipment. An absolutely beautiful Pinot - spicy and earthy flavor that could probably lie down another couple years. Good thing they sent me two.

1 person found it helpfulFeb 26th, 2015
Michael Gallegos

Sales & Hospitality Red Car Winery

8.5

Not bad, even though this bottle was slightly effervescent.

Not bad, even though this bottle was slightly effervescent.

Dec 1st, 2015
Renato Hoyle

Cherry, smooth, balanced

Cherry, smooth, balanced

May 3rd, 2014
Jack Clennon

2015

2015

Mar 2nd, 2019
David Lee

Great Pinot and I don’t even typically care for Pinot!

Great Pinot and I don’t even typically care for Pinot!

Feb 26th, 2018
Matt Beyard

Just a nice Pinot. Cherry and a little bite on the finish. It has been a while and I forgot how much I like Pinots.

Just a nice Pinot. Cherry and a little bite on the finish. It has been a while and I forgot how much I like Pinots.

Oct 22nd, 2017
Alex Christian

Winemakers reserve...cherry and light ash (ala ashy Larry) palate light stone fruit nose...wonderful with roast chicken...

Winemakers reserve...cherry and light ash (ala ashy Larry) palate light stone fruit nose...wonderful with roast chicken...

May 14th, 2017
Alex Christian

Amazing wine on the night the Cubs win the championship.

Amazing wine on the night the Cubs win the championship.

Nov 3rd, 2016
Erica Jobe

A million starts! I love this Pinot!

A million starts! I love this Pinot!

Oct 24th, 2016
Mike O'Connor

A little too much red fruit made it seem a bit sweet.

A little too much red fruit made it seem a bit sweet.

Sep 20th, 2016