Deeply extracted ruby. Nose and palate of cassis and lightly vanilla’d dark red berry compote. Medium body. Medium acidity. Medium minus tannins. Classic Sonoma Cab that will be a great compliment to roasts, casseroles, and lighter cuts of beef. Drink now through 2023.
Deeply extracted ruby. Nose and palate of cassis and lightly vanilla’d dark red berry compote. Medium body. Medium acidity. Medium minus tannins. Classic Sonoma Cab that will be a great compliment to roasts, casseroles, and lighter cuts of beef. Drink now through 2023.
May 5th, 2020