Keswick Vineyards

Virginia Vidal Blanc

8.98 ratings
9.11 pro ratings
Virginia, USA
Vidal Blanc
Top Notes For
Chris Zitzman

100% Touriga- and a strong example of how this Portuguese grape is playing a unique role within and upon the blossoming Virginia Wine scene. A sort of stewed red fruit finds its way to the nose which is followed by a surprisingly medium-bodied palate that rhymes with what the nose has already said. It’s a juicy, surprisingly deep effort that I bet will only get better over the next year. The palate is crisp but specifically well-rounded, leading to a juicy finish that, again, is packed with that “stewed fruit” trait that first found its way to the nose. This is a wonderful effort.

100% Touriga- and a strong example of how this Portuguese grape is playing a unique role within and upon the blossoming Virginia Wine scene. A sort of stewed red fruit finds its way to the nose which is followed by a surprisingly medium-bodied palate that rhymes with what the nose has already said. It’s a juicy, surprisingly deep effort that I bet will only get better over the next year. The palate is crisp but specifically well-rounded, leading to a juicy finish that, again, is packed with that “stewed fruit” trait that first found its way to the nose. This is a wonderful effort.

Oct 1st, 2020
Slestyan

Found this in the cellar and unfortunately waiting too long to drink

Found this in the cellar and unfortunately waiting too long to drink

Feb 5th, 2024
Tessa Mager

Golden yellow, apple/melon smell, bitter taste
(Made in steel)

Golden yellow, apple/melon smell, bitter taste
(Made in steel)

May 14th, 2019
Lauren D

Lauren had this 5 years ago

Lauren had this 5 years ago

Oct 5th, 2019
Nigel Robertson

Nigel had this 5 years ago

Nigel had this 5 years ago

Jul 21st, 2019
Gregg Savage

Gregg had this 6 years ago

Gregg had this 6 years ago

Mar 2nd, 2019
Slestyan

Slestyan had this 6 years ago

Slestyan had this 6 years ago

Nov 24th, 2018
Nora S
8.9

Nora had this 7 years ago

Nora had this 7 years ago

Jun 13th, 2018