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Kestrel

Falcon Series Sauvignon Blanc

9.71 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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KestrelColumbia Valley, Oregon/WashingtonSauvignon Blanc
Top Notes For
Pat Moss
9.7

Very light. Drank at beach with Leah

Very light. Drank at beach with Leah

Jun 14th, 2013