Jean-Michel et Laurent Pillot

Bourgogne Pinot Noir

9.09 ratings
8.51 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lisa Soboleski

“I don’t know. There’s something at the beginning. Like a woodsy kind of thing. I don’t know how to describe it. I don’t know. You didn’t like it the last time we had it. But it’s been about a year. I bought a case of it. It’s aged a year in the cellar (basement)” - Nelson

“I don’t know. There’s something at the beginning. Like a woodsy kind of thing. I don’t know how to describe it. I don’t know. You didn’t like it the last time we had it. But it’s been about a year. I bought a case of it. It’s aged a year in the cellar (basement)” - Nelson

Mar 2nd, 2019
Grant & Jullie

Smells musty and funky at first, but given a little bit of air and time the smell of cherries and raspberries emerges. Taste is of sour cherries with a sweet fruit behind the initial sourness ... not much mind you, but enough to keep the tastes changing in your mouth.

Smells musty and funky at first, but given a little bit of air and time the smell of cherries and raspberries emerges. Taste is of sour cherries with a sweet fruit behind the initial sourness ... not much mind you, but enough to keep the tastes changing in your mouth.

Feb 2nd, 2018
Kate Kirkpatrick

Lean, bright red fruit. Enjoyed with a slow-roasted pork loin with herbes d'provence, creamed turnips, a roaring fire on a cold and rainy night.

Lean, bright red fruit. Enjoyed with a slow-roasted pork loin with herbes d'provence, creamed turnips, a roaring fire on a cold and rainy night.

Jan 4th, 2015
Sandra Nam

Dry. Tasted less tannin-y

Dry. Tasted less tannin-y

Mar 23rd, 2014
Daniel Hernandez-Brun

13% booze (I think?), about $23, sample. Earthy, truffley nose is textbook Burgundy but it's so much prettier on the palate. Aces.

13% booze (I think?), about $23, sample. Earthy, truffley nose is textbook Burgundy but it's so much prettier on the palate. Aces.

Jan 16th, 2015
Paul Masson

Paul had this 6 years ago

Paul had this 6 years ago

Jun 16th, 2018
Mike Castle

Mike had this 6 years ago

Mike had this 6 years ago

Feb 12th, 2018
Jason Atkinson

Jason had this 10 years ago

Jason had this 10 years ago

Oct 29th, 2014
Matt Rabinovitch

Matt had this 10 years ago

Matt had this 10 years ago

Sep 12th, 2014
Todd Luongo

Todd had this 10 years ago

Todd had this 10 years ago

Dec 14th, 2013