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Jean-Claude Dagueneau

Domaine des Berthiers Pouilly-Fumé Sauvignon Blanc

8.67 ratings
8.91 pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Jean-Claude DagueneauPouilly-Fumé, Central VineyardsSauvignon Blanc
Top Notes For
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

8.9

Flinty, bitter herbs, waxed fruit.

Flinty, bitter herbs, waxed fruit.

Aug 29th, 2020
Isaac Stonberg
9.0

Not sweet. Light, tasty and refreshing.

Not sweet. Light, tasty and refreshing.

Oct 31st, 2021
Meghan Mohr
10

Had at Twain with Laura and george

Had at Twain with Laura and george

Dec 22nd, 2018
Kristen Grimes
9.0

Bright and fruity nose, stone fruits (apricot, not quite ripe tangerine), medium body, high acid, some minerality. Tasty wine and perfect with all the "nearly authentic Chinese cuisine" here.

Bright and fruity nose, stone fruits (apricot, not quite ripe tangerine), medium body, high acid, some minerality. Tasty wine and perfect with all the "nearly authentic Chinese cuisine" here.

Oct 27th, 2018
A B P
7.6

Good minerality but just not my favorite. It is a good, but less expensive alternative, to a Sancerre

Good minerality but just not my favorite. It is a good, but less expensive alternative, to a Sancerre

Jul 27th, 2017
Julien
8.0

Julien had this 6 years ago

Julien had this 6 years ago

Nov 23rd, 2017